{"id":17284,"date":"2019-03-22T10:00:24","date_gmt":"2019-03-22T01:00:24","guid":{"rendered":"https:\/\/home.akihabara.kokosil.net\/en\/?p=17284"},"modified":"2019-03-18T21:58:41","modified_gmt":"2019-03-18T12:58:41","slug":"wagyu-beef-sirloin-sushi-topped-100000-memorials-beef-tongue-beef-sirloin-sushi-all-you-can-eat-course-is-3980-yen-yakiniku-isshin-shinsuke-akihabara-store","status":"publish","type":"post","link":"https:\/\/home.akihabara.kokosil.net\/en\/archives\/17284","title":{"rendered":"Wagyu beef sirloin sushi topped 100,000 memorials! Beef tongue &amp; beef sirloin sushi all-you-can-eat course is 3,980 yen! &#8220;Yakiniku Isshin Shinsuke&#8221; Akihabara store"},"content":{"rendered":"<h3> <span style=\"color: #999999\">[Akihabara branch 10 days limited] A chance to enjoy the popular premium course at a discount of \u00a5 1,000!<\/span> <\/h3>\n<p> <strong>&quot;Wagyu sirloin sushi&quot; provided by the all-you-can-eat grilled meat shop &quot;Yakiniku Isshin Tansuke&quot; Akihabara Store operated by Globridge Co., Ltd. has topped 100,000 strikes in half between the start of provision. In commemoration of this, during the period from March 8 (Fri) to April 6 (Saturday), Akihabara branch offers regular premium courses for 3,980 yen (tax not included) for 10 groups a day. You<\/strong> <\/p>\n<p style=\"clear: both\"> <a href=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/main1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" aligncenter wp-image-16988\" src=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/main1-480x360.jpg\" alt=\"\" width=\"600\" height=\"450\" srcset=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/main1-480x360.jpg 480w, https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/main1-230x172.jpg 230w, https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/main1.jpg 1478w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a> <\/p>\n<ul>\n<li> <strong><u>Over 100,000 hits in half a year! &quot;The best grilled Wagyu beef sirloin sushi&quot; is very popular.<\/u><\/strong> <\/li>\n<\/ul>\n<p> Japanese beef sirloin sushi is very popular along with \u201cSendai beef tongue\u201d, a specialty of \u201cYakiniku Isshin Tansu\u201d, which has a huge popularity with all-you-can-eat beef tongue.<br \/>\n Excellent compatibility with thinly sliced marbled sirloin and fresh vinegar rice. By adding &quot;truffle salt&quot; using the world&#039;s top three delicacies &quot;truffle salt&quot;, flavor is enhanced and it becomes the best harmony. To its taste, some customers average 8 to 10 per person per person, and many customers have nearly 100 percolated. Not only the taste, but also one of the reasons for the popular production. Take photos and videos to enjoy it in order to complete it in front of the customer. <\/p>\n<p> Since the launch of the Wagyu Sirloin Sushi at Akihabara Store, we have topped 100,000 in half a year. In commemoration of this, we will <strong>offer a campaign offering premium courses for 3,980 yen (tax not included) at 10 pairs a day at Akihabara store<\/strong> . Please try this opportunity. <\/p>\n<p> <strong>\u00abAll-you-can-eat Yakiniku course\u00bb<\/strong> <\/p>\n<p> <strong>\u30d7 \u30ec \u30df \u30a2 \u30e0 &quot;Premium course&quot; Regular price 4,980 yen (excluding tax) \u2192 [Akihabara store limited] Special price 3,980 yen (excluding tax)<\/strong><br \/>\n <strong>Campaign period: March 8 (Fri) to April 6 (Sat), 2019<\/strong><br \/>\n <strong>Offer time: All-you-can-eat for 120 minutes (last order 30 minutes ago)<\/strong><br \/>\n \u203b At Akihabara Store, the price will be limited to 10 pairs a day. We will take the order in which you made the reservation.<br \/>\n \u203b Please be sure to say &quot;3,980 yen campaign hope&quot; when making a reservation. If no offer is made at the time of booking, it will be offered at the regular price (4,980 yen (excluding tax)). <\/p>\n<p style=\"clear: both\"> <a href=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub11.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" aligncenter wp-image-17008\" src=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub11-640x360.jpg\" alt=\"\" width=\"650\" height=\"365\" srcset=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub11-640x360.jpg 640w, https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub11-230x129.jpg 230w, https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub11-710x400.jpg 710w, https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub11.jpg 1000w\" sizes=\"auto, (max-width: 650px) 100vw, 650px\" \/><\/a> <\/p>\n<p> <strong>All you can eat:<\/strong><br \/>\n \u3010Japanese beef sirloin sushi\u3011<br \/>\n\u30fb Japanese beef sirloin sushi<br \/>\n \u3010Grilled meat\u3011<br \/>\n\u30fb Special meat service of today<br \/>\n \u203b The above can not be replaced due to service.<br \/>\n ~ Cow ~<br \/>\n\u30fb Boiled food special! Sendai beef tongue, thick-cut beef tongue, grilled beef loin with beef loin, calvi, harami, green onion calvi, green onion harumi<br \/>\n ~Pig~<br \/>\n\u30fb Selection of 8 kinds including carefully selected brand pork ribs and pork loin<br \/>\n ~chicken~<br \/>\n\u30fb Miso chicken thigh meat<br \/>\n ~hormone~<br \/>\n\u30fb All 5 types including beef liver, striped butterfly<br \/>\n [Others]<br \/>\n\u30fb Akihabara store limitation! Yamato-grilled tororo rice, traditional TKG, snacks, vegetables, desserts, etc., all 30 types<br \/>\n \u203b The type of meat may change depending on the stocking situation.<br \/>\n \u203b The Ueno Store also offers &quot;Premium Course&quot;, but the contents are different. <\/p>\n<p> <u><strong>-Popular boil on Twitter with overwhelming support from customers &quot;A restaurant for all you can eat with beef tongue and Japanese beef sirloin sushi&quot; &quot;Yakiniku Isshin Tanshinsuke&quot;-<\/strong><\/u><br \/>\n All-you-can-eat grilled meat &quot;Yakiniku Isshin Tanshin&quot; Ueno Main Store, which opened in Taito-ku and Ueno in 2014. Information was spread on Twitter in June 2017, and its popularity surged. With much support from Twitter users, there were more than 28,000 \u201ctweets\u201d and more than 56,000 \u201clikes\u201d. At the same time the information on \u201cYakiniku Isshin Tanshin\u201d spreads on Twitter in a blink of an eye, we received many reservations from customers. Even now, we receive many SNS posts from customers who visit us, and the shop interior is always full. <\/p>\n<p style=\"clear: both\"> <a href=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub2.png\"><img loading=\"lazy\" decoding=\"async\" class=\" aligncenter wp-image-17016\" src=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub2-624x360.png\" alt=\"\" width=\"650\" height=\"375\" srcset=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub2-624x360.png 624w, https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub2-230x133.png 230w, https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub2.png 650w\" sizes=\"auto, (max-width: 650px) 100vw, 650px\" \/><\/a> <\/p>\n<p> \u203b It is contents at the time of contribution. <\/p>\n<ul>\n<li> <strong>[Sendai beef tongue], which has been charged over time<\/strong> <\/li>\n<\/ul>\n<p> &quot;Yakiniku Isshin Shinsuke&quot; offers a variety of beef tongue &quot;Sendai beef tongue&quot;. The carefully selected ingredients and careful preparation work will complete a soft and rich beef tongue despite the thickness.<br \/>\n When ordering &quot;Sendai beef tongue&quot;, we will bring in &quot;Rose heaping&quot; that resembles a rose flower for more than 6 people upon request. As it is a glamorous, SNS shine outstanding one plate, please take a photo and enjoy it. <\/p>\n<p style=\"clear: both\"> <a href=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub31.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" aligncenter wp-image-17012\" src=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub31-540x360.jpg\" alt=\"\" width=\"650\" height=\"433\" srcset=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub31-540x360.jpg 540w, https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub31-230x153.jpg 230w\" sizes=\"auto, (max-width: 650px) 100vw, 650px\" \/><\/a> <\/p>\n<p> \u203b Our &quot;Sendai beef tongue&quot; uses American origin. The tan is prepared by a method based on &quot;Sendai beef tongue&quot;.<br \/>\n \u203b The picture is for 10 people. <\/p>\n<ul>\n<li> <u><strong>The all-you-can-eat beef tongue course has evolved! Ueno Main Store Limited &quot;Yakiniku Isshin Tansuke&quot; Full-fledged &quot;Specialty Japanese Beef Course&quot;<\/strong><\/u> <\/li>\n<\/ul>\n<p> Add a special platter of special cuts such as &quot;super-thick extra-thick beef tongue&quot; with excellent crunchyness, and &quot;Japanese peach,&quot; &quot;Ranchichi&quot;, &quot;fillet&quot; and &quot;Sarloin&quot; steaks of Japanese black beef \u201cSpecial Japanese beef course\u201d. Recommended for those who want to taste rare meat other than Sendai beef tongue.<br \/>\n In addition, we have an all-you-can-eat menu for aged beef and beef tongue, and for aged beef and beef tongue sushi, which can only be tasted at this \u201cspecial Japanese beef course\u201d. Please enjoy beef tongue fully in the all-you-can-eat course of the evolved &quot;Yakiniku Isshin Tanshin&quot;, which also includes the &quot;Yakiniku Isshin Tanshin&quot; original 3 kinds of &quot;Meat stabbed beef tongue&quot;. <\/p>\n<p style=\"clear: both\"> <a href=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub41.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" aligncenter wp-image-17004\" src=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub41-360x360.jpg\" alt=\"\" width=\"450\" height=\"450\" srcset=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub41-360x360.jpg 360w, https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub41-110x110.jpg 110w, https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub41-230x230.jpg 230w, https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub41-120x120.jpg 120w, https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub41.jpg 1000w\" sizes=\"auto, (max-width: 450px) 100vw, 450px\" \/><\/a> <\/p>\n<p> <strong>\u00abUeno Main Store Limited All-you-can-eat Course\u00bb<\/strong><br \/>\n <strong>\u8c6a\u83ef Premium Kuroge Wagyu beef platter \u201cSpecial Japanese Wagyu Course\u201d 7,980 yen (tax not included)<\/strong><br \/>\n <strong>Time: All-you-can-eat for 120 minutes (30 minutes before last order)<\/strong><br \/>\n \u3010Selected 6 Assorted\u3011<br \/>\n\u30fb Super thick beef tongue of the highest peak<br \/>\n\u30fb Carefully selected Kuroge Wagyu beef inner momo steak \u30fb Lannichi steak \u30fb fillet steak \u30fb sirloin steak \u30fb manager favorite cherry blossom Yukke<br \/>\n \u203b The above 6 types can not be replaced due to the service arrangement.<br \/>\n \u3010Japanese beef sirloin sushi\u3011<br \/>\n\u30fb Super-fried Japanese beef sirloin sushi \u30fb Selected matured beef beef tongue sushi<br \/>\n \u3010Grilled meat\u3011<br \/>\n\u30fb The strongest meat sashimi style of beef tongue \u30fb Groe ponzu vinegar tine style \u30fb Wasabi soy sauce sashimi style<br \/>\n ~Cow~<br \/>\n\u30fb Boiled food special! Sendai beef tongue \u30fb grilled grilled beef loin with ponzu vinegar \u30fb beef tongue \u30fb matured beef cattle tongue \u30fb upper calbi \u30fb harami \u30fb loin<br \/>\n ~Pig~<br \/>\n\u30fb Selection of 6 kinds including carefully selected brand pork ribs and pork loin<br \/>\n ~chicken~<br \/>\n\u30fb Beautiful cherry chicken peach<br \/>\n ~hormone~<br \/>\n\u30fb All 5 types including beef liver, striped butterfly<br \/>\n [Others]<br \/>\n\u30fb More than 40 kinds of snacks, vegetables, desserts, etc.<br \/>\n \u203b Reservation required until the day before. <\/p>\n<p> <strong>&lt;Store summary&gt;<\/strong><br \/>\n \u25a0 Store name: Yakiniku Ishinshinsuke Akihabara store<br \/>\n \u25a0 URL: <a href=\"https:\/\/tabelog.com\/tokyo\/A1310\/A131001\/13180225\/\" target=\"_blank\" rel=\"nofollow\">https:\/\/tabelog.com\/tokyo\/A1310\/A131001\/13180225\/<\/a><br \/>\n Location: 1 Kanda Matsunagacho, Chiyoda-ku, Tokyo First Building 7F<br \/>\n \u25a0 Phone number: 03-4446-9542<br \/>\n \u25a0 Open hours: Dinner: 16: 00\u301c23: 00, lunch (Saturdays, Sundays, and holidays only) 12: 00\u301c1414: 30<br \/>\n \u25a0 The number of seats: 62 seats<br \/>\n \u25a0 Regular holiday: 7 days a week (except New Year holidays) <\/p>\n<p style=\"clear: both\"> <a href=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub5.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" aligncenter wp-image-17000\" src=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub5-541x360.jpg\" alt=\"\" width=\"650\" height=\"432\" srcset=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub5-541x360.jpg 541w, https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub5-230x153.jpg 230w, https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub5.jpg 844w\" sizes=\"auto, (max-width: 650px) 100vw, 650px\" \/><\/a> <\/p>\n<p> \u25a0 Store name: Yakiniku Isshin Tanshinsuke Ueno Main Store<br \/>\n \u25a0 URL: <a href=\"https:\/\/tabelog.com\/tokyo\/A1311\/A131101\/13159766\/\" target=\"_blank\" rel=\"nofollow\">https:\/\/tabelog.com\/tokyo\/A1311\/A131101\/13159766\/<\/a><br \/>\n Location: 4-5-9 Ueno, Taito-ku, Tokyo Sanshuya Building 3F<br \/>\n Phone Number: 03-4455-9112<br \/>\n \u25a0 Open hours: 12:00 to 23:00 (Lunch 12:00 to 16:00)<br \/>\n \u25a0 The number of seats: 40 seats<br \/>\n \u25a0 Regular holiday: Fixed holiday <\/p>\n<p style=\"clear: both\"> <a href=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub6.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" aligncenter wp-image-16992\" src=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub6-540x360.jpg\" alt=\"\" width=\"650\" height=\"433\" srcset=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub6-540x360.jpg 540w, https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub6-230x153.jpg 230w, https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub6.jpg 1000w\" sizes=\"auto, (max-width: 650px) 100vw, 650px\" \/><\/a> <\/p>\n<p> <strong>[The No. 3 \u201cYakiniku Isshin Shinsuke Ikebukuro store\u201d will open in April 2019]<\/strong> <\/p>\n<p style=\"clear: both\"> <a href=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub7.png\"><img loading=\"lazy\" decoding=\"async\" class=\" aligncenter wp-image-16996\" src=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub7-509x360.png\" alt=\"\" width=\"636\" height=\"450\" srcset=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub7-509x360.png 509w, https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub7-230x163.png 230w, https:\/\/home.akihabara.kokosil.net\/wp-content\/uploads\/2019\/03\/sub7.png 842w\" sizes=\"auto, (max-width: 636px) 100vw, 636px\" \/><\/a> <\/p>\n<p> &#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8211; &#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8211; <\/p>\n<p> Globridge Co., Ltd. is promoting \u201cSCM (Store Change Management)\u201d in which each store offers a unique service according to the needs of customers. In addition, as a management philosophy, &quot;production of entrepreneurs&quot; and &quot;food industry renovation&quot; as the purpose of business, we aim to provide safe and reliable food products deliciously. <\/p>\n<p> <strong>&lt;Globridge Company Profile&gt;<\/strong><br \/>\n \u25a0 Company name: Globridge Co., Ltd. (Grobridge)<br \/>\n \u25a0 Location: Akasaka 3-chome, Minato-ku, Tokyo 11-3, Akasaka Nakagawa Building 2F<br \/>\n Phone Number: 03-6277-8475<br \/>\n \u25a0 Representative: Representative director Makoto Otsuka<br \/>\n \u25a0 Business Description: Restaurant Management, Consulting, Produce<br \/>\n \u25a0 Number of stores: 62 stores (as of March 1, 2019): Tokyo, Saitama, Kanagawa, Osaka, Kyoto, Hyogo<br \/>\n \u25a0 Establishment: September 2008<br \/>\n \u25a0 URL: <a href=\"http:\/\/www.globridge.co.jp\/\" target=\"_blank\" rel=\"nofollow\">http:\/\/www.globridge.co.jp\/<\/a><\/p>\n<p><img decoding=\"async\" src=\"https:\/\/home.akihabara.kokosil.net\/wp-content\/plugins\/wp-machine-translation\/images\/google-translate.png\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>[Akihabara branch 10 days limited] A chance to enjoy the popular premium course at a discount of \u00a5 1,000! &quot;Wagyu sirloin sushi&quot; provided by the all-you-can-eat grilled meat shop &quot;Yakiniku Isshin Tansuke&quot; Akihabara Store operated by Globridge Co., Ltd. has topped 100,000 strikes in half between the start of provision. In commemoration of this, during the period from March 8 (Fri) to April 6 (Saturday), Akihabara branch offers regular premium courses for 3,980 yen (tax not included) for 10 groups a day. You Over 100,000 hits in half a year! &quot;The best grilled Wagyu beef sirloin sushi&quot; is very popular. Japanese beef sirloin sushi is very popular along with \u201cSendai [&hellip;]<\/p>\n","protected":false},"author":15,"featured_media":17010,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-17284","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-en"],"_links":{"self":[{"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/posts\/17284","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/users\/15"}],"replies":[{"embeddable":true,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/comments?post=17284"}],"version-history":[{"count":1,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/posts\/17284\/revisions"}],"predecessor-version":[{"id":17287,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/posts\/17284\/revisions\/17287"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/media\/17010"}],"wp:attachment":[{"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/media?parent=17284"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/categories?post=17284"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/tags?post=17284"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}