{"id":18990,"date":"2019-06-14T10:00:56","date_gmt":"2019-06-14T01:00:56","guid":{"rendered":"https:\/\/home.akihabara.kokosil.net\/en\/?p=18990"},"modified":"2019-06-11T03:04:23","modified_gmt":"2019-06-10T18:04:23","slug":"a-popular-sushi-burrito-on-tv-and-a-bar-of-delicious-tequila-open-in-akihabara","status":"publish","type":"post","link":"https:\/\/home.akihabara.kokosil.net\/en\/archives\/18990","title":{"rendered":"A popular sushi burrito on TV and a bar of delicious tequila open in Akihabara!"},"content":{"rendered":"

In the daytime buzz is buzzing with unmanned take-out. We offer place of relaxation at night<\/span> <\/h3>\n

Nice to meet you, this is the master who opens a sushi burrito bar (probably the world's first) at the end of Akihabara (Suehirocho) on 6\/12 (Wed). We will provide talks on investment, art, English, sports etc according to your preference.<\/strong> <\/p>\n

\u25c6 What is Sushi Burrito?<\/strong><\/u>
\n Sushi + Burrito is a fashionable and healthy fast food boom in LA.
\n Sum + Mexico, we see this as a symbol of globalization. <\/p>\n

\"\"<\/a>
Sushi Burrito<\/figcaption><\/figure>\n

\u25c6 The story of alcohol<\/strong><\/u>
\n Burrito's origin is Mexico, so we also prepared Tequila (100% Blue Agave) that goes well with Sushi Burrito. In addition, there are a standard corona beer, a long-established SOL beer, organic wine, thick plum wine and so on. <\/p>\n

\u25c6 The story of other delicious food menu<\/strong><\/u>
\n The menu is supervised by a delicious dip, a glass salad, a pokemon bowl, etc., supervised by Issui Mizuki, who has won one Michelin star at a restaurant in Nishi Azabu. Of course it's delicious, it's healthy and fashionable. <\/p>\n

\"\"<\/a>
Michelin chef<\/figcaption><\/figure>\n

\u25c6 The current state of pre-opening<\/strong><\/u>
\n The location is a 2-minute walk from Ginza Line Suehirocho Station (an 8-minute walk from Akihabara Station and a 7-minute walk from Okachimachi Station), but because there is an extremely small traffic in front of the shop, it is hidden rather than a hidden house I feel that. It was entertained by foreign tourists who sometimes went by. <\/p>\n

\"\"<\/a>
State of pre-opening<\/figcaption><\/figure>\n

\u25c6 Adult?<\/strong><\/u>
\n Nippon will not get well if adults are not well! We are aiming to create a shop that can be enjoyed casually, mainly targeting adults (at least 30s or more).
\n Here, rather than dressing up, I also want to enjoy a little dress down. <\/p>\n

\u25c6 Store name: Bee.G Bar
\n \u25c6 web: www.bee-g.jp
\n \u25c6 Opening hours: Monday to Friday 17:00 to 23:00 (LO 22:30)
\n \u25c6 Address: 5-6-2-1F, Kagoda, Chiyoda-ku, Tokyo
\n \u25c6 Ginza Line Suehirocho Station (2 minutes on foot), JR Akihabara Station (8 minutes on foot), JR Okachimachi Station (7 minutes on foot)
\n \u25c6 Business style: Shared restaurant <\/p>\n

\"\"<\/a> <\/p>\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

In the daytime buzz is buzzing with unmanned take-out. We offer place of relaxation at night Nice to meet you, this is the master who opens a sushi burrito bar (probably the world's first) at the end of Akihabara (Suehirocho) on 6\/12 (Wed). We will provide talks on investment, art, English, sports etc according to your preference. \u25c6 What is Sushi Burrito? Sushi + Burrito is a fashionable and healthy fast food boom in LA. Sum + Mexico, we see this as a symbol of globalization. \u25c6 The story of alcohol Burrito's origin is Mexico, so we also prepared Tequila (100% Blue Agave) that goes well with Sushi Burrito. In […]<\/p>\n","protected":false},"author":15,"featured_media":18924,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-18990","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-en"],"_links":{"self":[{"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/posts\/18990","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/users\/15"}],"replies":[{"embeddable":true,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/comments?post=18990"}],"version-history":[{"count":1,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/posts\/18990\/revisions"}],"predecessor-version":[{"id":18993,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/posts\/18990\/revisions\/18993"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/media\/18924"}],"wp:attachment":[{"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/media?parent=18990"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/categories?post=18990"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/tags?post=18990"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}