{"id":95554,"date":"2025-06-20T10:00:05","date_gmt":"2025-06-20T01:00:05","guid":{"rendered":"https:\/\/home.akihabara.kokosil.net\/?p=95554"},"modified":"2025-06-18T22:31:33","modified_gmt":"2025-06-18T13:31:33","slug":"truffles-foie-gras-caviar-ore-no-french-10-stores-will-be-holding-the-worlds-three-greatest-ingredients-fair","status":"publish","type":"post","link":"https:\/\/home.akihabara.kokosil.net\/en\/archives\/95554","title":{"rendered":"Truffles! Foie gras! Caviar! [Ore no French] 10 stores will be holding the “World’s Three Greatest Ingredients Fair”!"},"content":{"rendered":"

Starting June 16th! Enjoy dishes made with luxurious ingredients prepared by the head chefs of each restaurant.<\/span><\/h2>\n
\n

Ore no Co., Ltd. (Headquarters: Chuo Ward, Tokyo; CEO: Toshio Tateishi) will be holding the "World's Three Great Ingredients Fair" from June 16th (Mon) to June 30th (Mon) at a total of 10 "Ore no French" and "Ore no French Italian" stores nationwide, where they will be offering special dishes using "truffles," "foie gras," and "caviar." <\/p>\n<\/p>\n

\"41346-50-206965d9f5d2b991065fce383b3cb5a2-660x370-1.jpg\"
We will be holding a luxurious fair using the world's three greatest ingredients.<\/figcaption><\/figure>\n
Learn more<\/a><\/div>\n<\/p>\n

Luxury ingredients such as "truffles," "foie gras," and "caviar"<\/h3>\n

Needless to say, the world's three great delicacies, "truffles," "foie gras," and "caviar," are beloved by gourmets around the world. The head chefs of each restaurant at "Ore no French" and "Ore no French Italian" will be preparing menus that make lavish use of these three great delicacies. As the menus differ at each restaurant, this is a fair where you can enjoy visiting each restaurant. Take this opportunity to savor high-quality ingredients that you would not normally have the chance to try.<\/p>\n<\/p>\n

Introducing some of the menu <\/h3>\n

\"41346-50-f5bd07c9c639eb1230bfe04d47ecc9c0-2400x1800-1.jpg\"<\/p>\n

\n

My French Tokyo<\/p>\n

Foie gras, eel, red eggplant<\/p>\n

Balsamic and mango sauce<\/p>\n

3,168 yen <\/p>\n<\/p>\n<\/div>\n

\"41346-50-9573d8f5244f3615df6e24f3210f4334-2400x1800-1.jpg\"<\/p>\n

\n

\u25a0My French Italian Restaurant in front of the Ginza Kabukiza Theater<\/p>\n

Caviar, sweet shrimp, and peaches<\/p>\n

Cold Capellini<\/p>\n

1,980 yen <\/p>\n<\/div>\n

\"41346-50-d6a18d18091882f762b10a8c4077e5ba-2931x2198-1.jpg\"<\/p>\n

\n

\u25a0My French Restaurant Shibuya<\/p>\n

Poached French white asparagus<\/p>\n

Truffle sauce hollandaise<\/p>\n

1,848 yen <\/p>\n<\/div>\n

\"41346-50-6309ed73dc60d8b476a67bc1d46f283c-2400x2000-1.jpg\"<\/p>\n

\n

\u25a0My French GRILL&WINE Akihabara<\/p>\n

Seafood Carpaccio<\/p>\n

Green Pepper Sauce<\/p>\n

2,178 yen <\/p>\n<\/div>\n

\"41346-50-3ffca111235cd7770899ec18a1dcea41-3900x2925-1.jpg\"<\/p>\n

\n

\u25a0My French Restaurant Kagurazaka<\/p>\n

Chilled Rossini with Matsusaka beef!?<\/p>\n

Salad style<\/p>\n

2,178 yen <\/p>\n<\/div>\n

\"41346-50-97737d5153decf7dd79e1222a3a22ef2-2060x1201-1.jpg\"<\/p>\n

\n

\u25a0My French Italian Restaurant Aoyama<\/p>\n

Millefeuille of foie gras, conger eel and seasonal white eggplant<\/p>\n

3,608 yen <\/p>\n<\/div>\n

\"41346-50-6a6f8e996856dd110a257fe291d2662b-3600x2400-1.jpg\"<\/p>\n

\n

\u25a0My French Yokohama<\/p>\n

Foie gras and duck hamburger<\/p>\n

Barigoule sauce, summer pot-au-feu style<\/p>\n

2,838 yen <\/p>\n<\/div>\n

\"41346-50-fef5ef80954968f9adbdb0f452b8f462-2400x1800-1.jpg\"<\/p>\n

\n

\u25a0My French Umeda<\/p>\n

Caviar panipuri<\/p>\n

~Corn mousse~<\/p>\n

1,078 yen <\/p>\n<\/div>\n

\"41346-50-7158904284919c74fc0c0a4d96a9faef-1768x1326-1.jpg\"<\/p>\n

\n

\u25a0My French\/Italian restaurant in Shinsaibashi<\/p>\n

Smooth eggs topped with caviar<\/p>\n

1,098 yen <\/p>\n<\/div>\n

\"41346-50-370c2d3dffef13d3220de6c0b1ac1fb9-1430x1073-1.jpg\"<\/p>\n

\n

\u25a0Ore no French Hakata<\/p>\n

Roasted Oita Prefecture Tiger Prawns<\/p>\n

Champagne and caviar sauce<\/p>\n

2,970 yen<\/p>\n<\/div>\n

This is just a sample of the menu. Please check the details page for more information.<\/p>\n<\/p>\n

Learn more<\/a><\/div>\n<\/p>\n

Take this opportunity to enjoy a meal at "Ore no French" and "Ore no French Italian."<\/p>\n<\/p>\n

Details of "The World's Three Greatest Foods Fair"<\/h3>\n

\u25a0 Period: June 16th to June 30th, 2025<\/p>\n

\u25a0 Participating stores: All 10 stores of "Ore no French" and "Ore no French Italian"<\/p>\n

– Ore no French Tokyo<\/p>\n

– My French Italian Restaurant in front of the Ginza Kabukiza<\/p>\n

– Ore no French GRILL & WINE Akihabara<\/p>\n

– Ore no French Italian Aoyama<\/p>\n

– Ore no French Kagurazaka<\/p>\n

– Ore no French Shibuya<\/p>\n

– Ore no French Yokohama<\/p>\n

– Ore no French Umeda<\/p>\n

– Ore no French Italian Shinsaibashi<\/p>\n

– Ore no French Hakata<\/p>\n

\u25a0Details page: https:\/\/www.oreno.co.jp\/sp\/greatesttastesfair2025\/<\/a><\/p>\n<\/p>\n

About Ore no Co., Ltd.<\/h3>\n

Ore no Co., Ltd. was founded in November 2012 and is an innovative company in the food and beverage industry, headquartered in Ginza, Chuo-ku, Tokyo. The business model proposed by founder Takashi Sakamoto is based on the concept of having Michelin-star chefs show off their skills and serve food at one-third the price of high-end restaurants. The company has developed a variety of brands, including "Ore no Italian," "Ore no French," and "Ore no Yakiniku," and has opened over 40 stores, mainly in Ginza, providing high-quality food at reasonable prices. In recent years, the company has been proactive in developing new business formats, and will open "Ore no French GRILL & WINE" in Akihabara, Tokyo in 2025 and "Ore no Robata" in May. It has gained popularity by offering charcoal-grilled dishes and a variety of drinks.<\/p>\n<\/p>\n

Company name: Ore no Co., Ltd.<\/p>\n

Representative: President and CEO Toshio Tateishi<\/p>\n

Address: 7F Tomita Building, 8-3-10 Ginza, Chuo-ku, Tokyo<\/p>\n

Established: November 1, 2021<\/p>\n

Business content: Restaurant industry<\/p>\n

Capital: 50 million yen<\/p>\n

URL: https:\/\/www.oreno.co.jp\/<\/u><\/a><\/p>\n<\/div>\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Starting June 16th! Enjoy dishes made with luxurious ingredients prepared by the head chefs of each restaurant. Ore no Co., Ltd. (Headquarters: Chuo Ward, Tokyo; CEO: Toshio Tateishi) will be holding the "World's Three Great Ingredients Fair" from June 16th (Mon) to June 30th (Mon) at a total of 10 "Ore no French" and "Ore no French Italian" stores nationwide, where they will be offering special dishes using "truffles," "foie gras," and "caviar." Learn more Luxury ingredients such as "truffles," "foie gras," and "caviar" Needless to say, the world's three great delicacies, "truffles," "foie gras," and "caviar," are beloved by gourmets around the world. The head chefs of each restaurant […]<\/p>\n","protected":false},"author":15,"featured_media":95499,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-95554","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-en"],"_links":{"self":[{"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/posts\/95554","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/users\/15"}],"replies":[{"embeddable":true,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/comments?post=95554"}],"version-history":[{"count":1,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/posts\/95554\/revisions"}],"predecessor-version":[{"id":95557,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/posts\/95554\/revisions\/95557"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/media\/95499"}],"wp:attachment":[{"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/media?parent=95554"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/categories?post=95554"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/home.akihabara.kokosil.net\/en\/wp-json\/wp\/v2\/tags?post=95554"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}